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Hawa Mahal |
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Jaipur's signature building, the Hawa Mahal, a multi layered palace, was built by Maharaja Sawai Jai Singh II. Famous for it's beehive like structure, the Mahal is an interplay of red and pink sand stone, carefully and painstakingly outlined with white borders and motifs. The palaces and forts of yesteryears, which were witness to the royal processions and splendours are now living monuments, accepted quite naturally into the lifestyle of the people of the "Pink City". Falling under the Golden Triangle, and being visited by millions of domestic and foreign tourists, the city of Jaipur is a place of high tourist
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interest. The Pink City, as commonly known, has all sorts of amenities for domestic and foreign tourists. Hotels ranging from 5 star to low budgets are available. The city is linked by Rail, Road, and Air and attracts high traffic in winters. |
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Amber Fort |
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| Overlooking the Delhi Jaipur Highway, the image of the Amber Fort is beautifully reflected in the lake below. Within the Fort lies the famous Jai Mandir (Temple) with its world renowned Sheesh Mahal, a hall full of Mirrors. |

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The walls and the ceiling of the Mahal are covered with a beautiful array of mirrors, which reflect any streak of light, so as to illuminate the entire room. Located 9 Kms north west of Jaipur, the Amber Fort was once the Capital of the Minas.
Falling under the Golden Triangle, and being visited by millions of domestic and foreign tourists, the city of Jaipur is a place of high tourist interest. The Pink City, as commonly known, has all sorts of amenities for domestic and foreign tourists. Hotels ranging from 5 star to low budgets are available, as it attracts high tourist traffic in winters |
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City Palace |
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The City Palace is an imposing blend of traditional Rajasthani and Mughal art and architecture. The City Palace complex houses several palatial structures. In the heart of the old city, the City Palace occupies a large area divided into a series of courtyards, gardens and buildings. Jai Singh built the outer wall but other additions were made much later, some right up to the start of this century. The former Maharaja still lives in part of the palace. The City Palace sprawls over one-seventh of the area of the walled city. It houses the Chandra Mahal, Shri Govind Dev Temple and the City Palace Museum. |
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Jantar Mantar |
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At the entrance to the City Palace is Jantar Mantar, the 'Yantralaya' of Sawai Jai Singh II, the last great classical astronomer in India. The modernistic structures known as 'Yantras' are the unique creations of this astronomer-king designed by him and built by experts to observe the movements of sun, moon, planets and the stars.
This is the largest of five observatories founded by him in 1716 AD. The others are at Delhi, Ujjain, Mathura & Varanasi. Its massive masonry instruments are of an extraordinary precision & can still be used to measure
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Govind Deviji Temple |
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Located in the central pavilion of the elaborate sprawling Jai Niwas Garden, to the north of the magnificent Chandra Mahal, is the miniature temple of Lord Krishna. The idol of Shri Krishna, originally kept in a temple in Vrindavan, was installed here by Sawai Jai Singh II, as the ruling deity of his family.
Sri Govinddevji, the family deity of Amber's Kachawaha Dynasty, now dwells in Jaipur, along with his consort Radha. The image, nevertheless, earlier existed in Vrindaban, where the Lord resided in the great temple built for him by Raja Mansingh, which was consecrated in 1590 AD.
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Chokidhani |
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Chokhi Dhani, an ethnic village resort with a blend of rustic environment and modern amenities making it an important destination in Pink City. The unique experience at Chokhi Dhani, Jaipur, begins with a traditional greeting. The resort with its ambience of a typical Rajasthani village, offers a homely stay. The spacious huts away from the hub of urban polluted life. Here guest can enjoy a leisure stay. All the comforts are available for the guest by pleasing staff.
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Rajasthani Dinner |
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Generally, Rajasthani curries are a brilliant red but they are not as spicy as they look. Most Rajasthani cuisine uses pure ghee (clarified butter) as the medium of cooking. A favourite sweet dish called lapsi is prepared with broken wheat (dalia) sautéed in ghee and sweetened. A set meal is offered in front of you accompanied with two marble-sized containers that contain desi ghee with which you sprinkle any and everything you choose. Daal, gatti (besan dumplings in daal) different kinds of vegetables and three kinds of bread are then served. Afterwards you are given khichdo (daal and rice cooked together).
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